Books, radio, & television.
Quoted in “Millennial Eats: The Generation Redefining the Food Industry” by Sophie Benson.
Research included in “May We Suggest: Restaurant Menus and the Art of Persuasion” by Alison Pearlman.
Discussed the top food trends of 2018 on WGN Radio on March 1, 2018.
Appeared on Fusion TV’s “The A.V. Club Show” to talk about food trends on July 6, 2017.
Appeared on Fusion TV’s “The A.V. Club Show” to talk about fall food trends on Sept. 21, 2017.
Appeared on Fusion TV’s “The A.V. Club Show” to discuss Thanksgiving food trends on Nov. 16, 2017.
Discussed the rise of kale on Gimlet Media’s “Why We Eat What We Eat: The Search for Big Kale” podcast on Oct. 11, 2017.
Discussed food trends on WGN Radio on Jan. 24, 2017.
Was a judge on the Food Network’s “Eating America with Anthony Anderson” on Sept. 8, 2014.